| 000 | 01036nam a2200337Ia 4500 | ||
|---|---|---|---|
| 650 | 1 | 2 |
_aTecnología de alimentos _913543 |
| 650 | 1 | 4 |
_913108 _aLeche |
| 650 | 1 | 4 |
_913110 _aNutrición |
| 650 | 1 | 4 |
_912746 _aAlimentos |
| 650 | 1 | 4 |
_913275 _aProductos lácteos |
| 650 | 1 | 7 |
_aManuales _2 _913003 |
| 999 |
_c163862 _d163862 |
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_a663 _bH 21 |
| 245 | 1 | 0 |
_aHandbook of functional dairy products / _cedited by Colette Shortt, John O’Brien. |
| 246 | 3 | 1 | _aManual de productos lácteos funcionales |
| 246 | 3 | 1 | _aFunctional dairy products |
| 260 | 3 |
_aBoca Raton : _bCRC Press, _cc2004 |
|
| 300 |
_a293 p. : _bil., tablas |
||
| 490 | 1 | _aFunctional Foods and Nutraceuticals Series | |
| 653 | 2 | _aCRC | |
| 700 | 1 |
_aShortt, Colette _930901 |
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| 700 | 1 |
_aO’Brien, John _930902 |
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| 830 | 0 | _928593 | |
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